Gourmet Milk Chocolate Covered Twinkie Pops
Original price was: $44.75.$35.80Current price is: $35.80.
- Satisfaction Guaranteed
- Easy Returns
- Secure Payments
- Exclusive Deals
Twinkies snack cakes are hand dipped in gourmet milk chocolateto makea fun, decadent treat that kids of all ages will love! Served on a stick, these treats are sure to make you smile and lick your lips. Ordera dozen today and share with your family and friends.
If you’d like to order aspecific color theme for your event, please contact us at 216.487.7070 or info@. We will be happy to accommodate you!
Follow All City Candyon Social Media:
Facebook|Instagram|YouTube|Pinterest
- Nutrition
- Heat Warning
-
Ingredients:
Twinkies: Enriched bleached wheat flour [flour, reduced iron, “B” vitamins (niacin, thiamine mononitrate (B1), riboflavin (B2), folic acid)], water, sugar, corn syrup, high fructose corn syrup, partially hydrogenated vegetable and/or animal shortening (soybeen, cottonseed and/or canola oil, beef fat), whole eggs, dextgrose, contains 2% or less of: soy lecithin, leavenings (sodium acid pyrophosphate, baking soda, cornstarch, and monocalcium phosphate), modified corn starch, glucose, whey, glycerin, soybean oil, salt, mono and diglycerides, polysorbate 60, corn starch, sodium stearoyl lactylate, natural and artificial flavor, sorbic acid (to retain freshness), potassium sorbate, xanthan gum, cellulose gum, enzyme, wheat flour, yellow 5, red 40. Contains wheat, egg, milk and soy.Milk Chocolate:Sugar, partially hydrogenated palm kernel and cottonseed oils, nonfat dry milk, cocoa, milk, glyceryl lacto esters of fatty acids, soy lecithin, and salt.
White (vanilla) Chocolate:Sugar, partially hydrogenated palm kernel oil, whey, nonfat milk, mono and diglyceride and soya lecithin emulsifiers, artificial color (titanium dioxide), natural and artificial flavor.
Ingredients and nutritional information provided by manufacturer and considered accurate at time of posting. Refer to produce labeling or contact manufacturer directly for current data.
- Chocolate and candy made with gelatin are extremely heat sensitive and will melt in temperatures above 75 degrees Fahrenheit. When shipping items during warm weather months or to warm-weather climates, we recommend all heat sensitive items be shipped via expedited (2 Business Day) service. Please see our Warm Weather Policy for more details.
Reviews
There are no reviews yet.